こんなの石狩鍋じゃない！
でも旨そう・・・
(masterpiece), (best quality:1.4), (ultra high res:1.2),(RAW photo:1.2), (sharp focus:1.3), Ishikari nabe" is a traditional Japanese dish of chopped salmon meat with "rough" bones, vegetables such as cabbage and onions to bring out the sweetness, tofu, and konjak, miso is added, and finally pepper is added to reduce the fish smell and miso smell and to bring out the umami flavor,cooking various things in a pot,<lora:add_detail:1>
